The Fry Daddy came out of storage tonight, and that can only mean one thing. You guessed it, Steak Frites.
Sid fell asleep in my arms right before dinner, so that eliminated the screaming baby factor.
Rita made bok choy with orange zest and a very delicious sauce.
And just for fun, here’s a photo of the chef on his way out to buy ice cream for dessert. What a guy.
And that wraps up a successful week of meticulously planned meals, and a much more pleasant mealtime experience for all.
For the record:
Monday – Garlic Shrimp with White Beans and a simple salad
Tuesday – Pizza from Otto
Wednesday – Free Night
Thursday – Veggie Garden Lasagna
Friday – Steak Frites
That was a pretty amazingly planned dinners. Also pretty and amazing is the space you are in now. This morning I was writing down lists for Thanksgiving dinner and wished I had a chance to peek into your mother’s events planner. Pretty amazing and great skill that to have. Glad you could breath after hard day of work. We miss you all.
We miss you too. There are a couple of pictures of my mom’s book in this post http://www.thesteadytable.com/christmas/ The house is not ours, it’s my parents house still where we are living indefinitely, but yes, an amazing space!