This is a bad photo. Rose had Thursday’s Penne alla Vodka. I had last night’s polenta (without the shrimp and tomatoes), sliced, warmed, and topped with Gorgonzola Dolce and sauteed crimini mushrooms. We both had a pretty decent not-much-in-the-fridge salad.
On another note. Remember my post about all the compost, or as Shane calls it “your trash,” that accumulates in our freezer? Here’s the 30 or so pounds I toted off to the compost pickup this morning. You’d think I don’t want to use my freezer for food.
