Appetizers • Soups • Salads & Dressings • Vegetables
Pasta • Grains • Beans & Legumes • Potatoes
Meat • Seafood • Poultry • Tofu • Eggs
Sauces & Toppings • Accompaniments/Other
Vegetarian Entrees (non-Pasta) • Make-Ahead Dishes • One-Dish Meals
Breakfast • Desserts
Appetizers
Soups
- Black Bean Soup
- Broccoli Soup with Croutons
- Butternut (or Acorn) Squash Soup with Fennel
- Butternut Squash Soup with Gruyere Croutons (vegetarian)
- Canned Soup from Scratch
- Carrot Ginger Soup
- Cauliflower Soup
- Egg-Lemon Soup (Avgolemeno)
- Kale, Cabbage & Farro Soup
- Minestrone Soup
- Pappa al Pomodoro (Bread and Tomato Soup)
- Pasta e Fagioli
- Potato & Leek Soup (Vegetarian)
- Roasted Fennel & Carrot Soup
- Squash Soup, Britta’s
- Tortilla Soup
- White Bean Soup with Rosemary Oil
Salads & Dressings
- Avocado & Roasted Carrot Salad
- Baby Kale & Beet Salad with Farro, Walnuts, Goat Cheese & Orange Dressing
- Baby Kale & Chick Pea Salad
- Beet Salad with Cipollini Onion & Blue Cheese
- Beet & Beet Greens with Gorgonzola
- Beet Salad (Orange Beets), with Cilantro & Goat Cheese
- Carrot Salad with Harissa, Feta & Mint
- Carrot & Cabbage Salad with Mint
- Cilantro, Celery & Almond Salad
- Cole Slaw, Blair’s (aka Blair Slaw)
- Creamy Dressing with Grainy Mustard
- Creamy Miso Salad Dressing
- David’s Irish-Thai Cucumber & Mango Salad
- Decadent Pale Green Dressing
- Escarole & Cheddar Salad with Creamy Mustard Dressing
- Escarole & White Bean Salad with Fennel & Gruyere Cheese
- Green Beans with Yogurt Dressing
- Iceberg Wedges with Blue Cheese Dressing
- Kale Salad with Croutons and Parmesan
- Kale Salad, Raw, with Anchovies & Dates
- Kohlrabi Slaw
- Lemony Dijon & Caper Dressing
- Mixed Green Salad with Herbs, Lentils, Sweet Potato & Gruyere
- Moroccan Carrot & Chickpea Salad
- Ranch Dressing
- Redemption Greek Salad
- Rita’s (Famous) Dressing
- Rita’s Dressing (Nina’s Version)
- Rita’s Signature Salad (with Blueberries and Orange)
- Roasted Corn, Tomato & Avocado Salad
- Roasted Tomato Salad, with Mozarella & Basil
- Tart Dressing (for Tomatoes and/or Arugula)
- Thai Napa Cabbage Salad with Edamame & Avocado
- Watermelon, Feta & Mint Salad
Vegetables
- Acorn Squash, Roasted with Poblano Salsa
- Bok Choy with Shiitakes & Oyster Sauce
- Bok Choy with Baked Tofu & Oyster Sauce
- Broccoli, Basic, Sauteed
- Broccoli, Roasted
- Broccoli, Roasted Bagna Cauda
- Brussels Sprouts, Simple & Delicious
- Button Mushrooms a la Creme
- Cabbage, Cream Braised
- Carrots, Company (with mayo and horseradish)
- Carrots, Ginger Honey Glazed
- Carrots, Roasted
- Cauliflower Gratin
- Cauliflower with Miso Tahini Sauce
- Corn, Creamed
- Eggplant with Chickpeas and Mint Chutney
- Eggplant, Roasted with Tomato & Mint
- Fennel Baked in Cream
- Green Beans, Feisty with Almonds & Tofu
- Japanese Salad Turnips with Miso
- Kale, Basic Sautéed
- Kale, Crispy
- Kale Bowl, with Miso, Sweet Potato & Rice
- Kohlrabi, Butter Braised
- Peppers, Roasted Cubanelle
- Peppers, Roasted Italian
- Peppers, Roasted Red with Anchovy, Garlic & Goat Cheese
- Spinach, Easy Creamed
- Spaghetti Squash, Moroccan Spiced
- Squash on Toast
- Turnips, Mashed
- Torta Verde (Swiss Chard Pie)
- Zucchini and Quinoa with Yogurt, Cilantro & Av0cado Dressing
- Zucchini, Basic, Sauteed
Pasta
- Alain Ducasse’s Olive Mill Pasta
- Asparagus (Pasta con Asparagi)
- Busiate alla Trapanese
- Baked Ziti
- Capellini with Shrimp and Creamy Tomato Sauce
- Easy Pasta Bake
- Easy Pasta Bake (no-Bake)
- Easy Sweet Italian Sausage & Tomato Sauce
- Faux Penne alla Vodka
- Fettuccine Alfredo
- Fettuccine with Pepper and Pecorino Cheese
- Fusili with Ricotta and Spinach
- Fusilli with Summer Squash, Gruyere & Breadcrumbs
- Lasagna, Butternut Squash
- Lasagna, Rita’s Northern Italian Style
- Lasagna, Spinach & Bufala Mozzarella
- Linguine with Butter, Pecorino, Arugula and Black Pepper
- Lemony Pasta (al Limone)
- Macaroni & Cheese, Classic
- Macaroni & Cheese, Stovetop
- Orecchiette With Corn, Jalapeño, Feta and Basil
- Pasta alla Carbonara, Shane’s Famous
- Pasta e Fagioli
- Pasta with Baby Mustard Greens, Lemon & Cream
- Pasta with Bacon & Corn
- Pasta with Beet Greens, Anchovies & Onions
- Pasta with Brie, Tomatoes & Basil
- Pasta with Carmelized Cabbage, Anchovies & Breadcrumbs
- Pasta with Fresh Tomato Sauce and Tzatziki
- Pasta with Pancetta & Miso
- Pasta with Tomato Ginger Salsa & Creme Fraiche
- Penne with Rosted Eggplant, Chili & Mint
- Pasta with Spinach, Kale and Goat Cheese
- Pasta with Spinach and Mascarpone
- Penne alla Vodka
- Penne with Anchovies, Cherry Tomatoes and Garlic
- Penne with Tomato, Cream & 5 Cheeses
- Orecchiette with Wilted Spinach, Chick Peas and Smoked Paprika
- Radicchio Pasta
- Sausagey (or not) Baked Rigatoni, Quick
- Spaghetti alla Norma (Tomatoes & Eggplant)
- Warm Macaroni Salad with Zucchini, Corn & Goat Cheese
- Weeknight Pasta with Tomato Sauce and Mozzarella
- Whole Wheat Pasta with Escarole & Gorgonzola
- Ziti, Baked
Grains
- Arroz Chaufa (Peruvian Fried Rice)
- Farro, Basic
- Farro Salad with Citrus Parmesan Dressing
- Farro with Asparagus Pesto, Avocado & Fried Egg
- Farro with Eggplant, Parsley, Parmesan & Fried Egg
- Farro with Leek and Cannellini Beans
- Farro & Parmesan Pie
- Farro with Roasted Butternut Squash, Almonds, Goat Cheese & Thyme
- Farro (or Red Rice) with Roasted Vegetables & Fontina
- Polenta with Oven Roasted Tomatoes & Shrimp
- Polenta, Soft
- Quinoa with Mushrooms & Sage
- Rice Pancakes
- Risotto, Basic
- Risotto Cakes
- Ristotto, Leftover Arancini (fried)
- Risotto, Mock
- Risotto, Roasted Sweet Garlic and Thyme with Toasted Almonds and Breadcrumbs
- Risotto, Safron with Butternut Squash
- Risotto, Sea Scallop
Beans & Legumes
- Black Bean & Goat Cheese Quesadillas
- Black Beans, Favorite, Quick
- Enchiladas, Bean & Cheese
- Escarole & White Bean Salad with Fennel & Gruyere Cheese
- Farro with Leek and Cannellini Beans
- Franks & Beans
- Garlic Shrimp & White Beans
- Lemony Chick Pea Stir-fry
- Lentil & Goat Cheese Burgers
- Lentils, Red with Cabbage and Cumin
- Lentils, Risotto-style
- Mixed Green Salad with Herbs, Lentils, Sweet Potato & Gruyere
- Pasta e Fagioli
- Polenta & Black Bean Casserole
- Spicy (or not-spicy) Vegetarian (and Turkey) Chili
- Tortilla Pie
Potatoes
- Farmhouse Baked Ricotta
- Fingerling Potatoes with Smoked Salmon, Creme Fraiche & Caviar
- Miso, Sweet Potato & Kale Bowl
- Oven Fries
- Oven Fries, Shane’s Easy
- Potato Gratin Dauphinois
- Roasted Potato Salad with Sour Cream & Shallots
- Roasted Red Potatoes
- Roasted Sweet Potatoes with Goat Cheese and Fresh Thyme
Meat
- Buttery Burgers, Shane’s
- Filet Mignon with Balsamic & Goat Cheese
- Franks & Beans
- Geraldine Ferraro’s Easter Pie
- Lamb Curry (Rogan Josh)
- Oktoberfest Stew
- Ribeye Steak, Indoor Grilled
- Rosemary Marinated Ribeye Steak with Lemon-Pepper Butter
Seafood
- Butter Seared Sole with Dill & Capers
- Fish Cooked the Adriatic Way, Sole with Panko
- Fish Cooked the Adriatic Way, Flounder
- Olive Oil Poached Fish or Shellfish
- Oven Poached Pacific Sole with Lemon Caper Sauce
- Salmon & Brussels Sprouts with Ginger-Scallion Sauce
- Salmon Baked in Parchment
- Salmon Baked in Parchment with Leeks
- Salmon, Broiled, will Dill Sauce
- Salmon, Miso Butter Glazed
- Salmon, Soy Glazed
- Scallops, Pan Seared
- Sea Scallop Risotto
- Shrimp, Easy Broiled
- Shrimp, Capellini with Creamy Tomato Sauce
- Shrimp, Garlic & White Beans
- Shrimp, Grilled
- Shrimp, Paprika with Hummus & Mint
- Shrimp, Polenta with Oven Roasted Tomatoes
- Shrimp Scampi (for Grilled Bread)
- Shrimp Scampi (for Pasta)
- Tilefish (or other Fish) with Smoked Paprika Butter
- Vietnamese Noodle Salad with Shrimp
Poultry
- Bacon-wrapped Chicken
- Chicken Baked in Creamy Tomato Sauce
- Chicken Breasts, Gordon Ramsay’s Easy
- Chicken Cacciatore, Easy
- Chicken Piccata
- Chicken & Rice, Easy
- Chicken on Sticks
- Chicken (or Turkey) Parmesan Meatballs with (or without) Mozzarella
- Chicken with White Wine & Lemon
- Parmesan Chicken
- Parmesan Chicken Goujons
- Prosciutto Chicken
- Roast Chicken Breasts with Garbanzo Beans, Tomatoes & Paprika
- Roast Chicken, Easy
- Thai Red Curry
- Turkey Burgers, Quick & Easy
- Turkey Chili, Easy, 5 Ingredient
- Turkey Meatloaf
- Vinegar-glazed Chicken with Creamed Corn
- Weekday Grilled Chicken
Tofu
- Baked Tofu
- Baked Tofu with Bok Choy and Oyster Sauce
- Baked Tofu with Miso Dressing & Peas
- Baked Tofu with Peanut Miso Ginger Sauce
- Pan Fried Tofu
- Tofu BLTs
Eggs
- Farro with Asparagus Pesto, Avocado & Fried Egg
- Farro with Eggplant, Parsley, Parmesan & Fried Egg
- Potato Basil Frittata
Sauces & Toppings
- Arugula Pesto
- Avocado Sauce for Salmon
- Barbeque Sauce (North Carolina, South Carolina & Kansas City)
- Creamy Cilantro Sauce
- Dill Sauce
- Green (Parsley) Sauce for Fish (or Something Else)
- Guacamole, Quick
- Hollandaise (2-minute, blender)
- Salsa, Jeri’s Easy
- Soy-Cumin Toasted Walnuts
- Squash, Tomato & Cream Sauce (for Cheese Ravioli)
- Tomato Sauce, Basic for Pasta with or without Meatballs
- Tomato Sauce, Marcella’s Famous (Smitten Kitchen)
Accompaniments/Other
Vegetarian Entrees (non-Pasta, see Pasta above for many more)
- Baked Tofu with Miso Dressing & Peas
- Baked Tofu with Peanut Miso Ginger Sauce
- Black Bean & Goat Cheese Quesadillas
- DIY Burritos
- Enchiladas, Bean & Cheese
- Farmhouse Baked Ricotta
- Farro & Parmesan Pie
- Farro with Asparagus Pesto, Avocado & Fried Egg
- Farro with Eggplant, Parsley, Parmesan & Fried Egg
- Farro (or Red Rice) with Roasted Vegetables & Fontina
- Lentil & Goat Cheese Burgers
- Lentils, Red with Cabbage and Cumin
- Minestrone Soup
- Quiche Lorraine, Vegetarian
- Quick Black Beans & Oven Quesadillas
- Polenta & Black Bean Casserole
- Spicy (or not-spicy) Vegetarian (and Turkey) Chili
- Spicy Cauliflower Quesadillas
- Thai Red Curry (can be made without chicken)
- Tofu BLTs
- Torta Verde (Swiss Chard Pie)
- Tortilla Pie
Make-Ahead Dishes
- Chicken Cacciatore, Easy
- DIY Burritos
- Easy Pasta Bake
- Franks & Beans
- Geraldine Ferraro’s Easter Pie
- Lasagna, Butternut Squash
- Lasagna, Spinach & Bufala Mozzarella
- Macaroni & Cheese
- Marcella’s Famous Tomato Sauce
- Minestrone Soup
- Pasta, Shrimp & Salad (a whole make-ahead meal)
- Penne with Tomato, Cream & 5 Cheeses
- Oktoberfest Stew
- Polenta & Black Bean Casserole
- Sausagey (or not) Baked Rigatoni, Quick
- Spicy (or not-spicy) Vegetarian (and Turkey) Chili
- Tortilla Pie
- Turkey Chili, Easy, 5 Ingredient
- Turkey Meatloaf
One-Dish Meals
- Alain Ducasse’s Olive Mill Pasta
- Arroz Chaufa (Peruvian Fried Rice)
- Farro with Asparagus Pesto, Avocado & Fried Egg
- Farro (or Red Rice) with Roasted Vegetables & Fontina
- Fusili with Ricotta and Spinach
- Garlic Shrimp & White Beans
- Lasagna, Spinach & Bufala Mozzarella
- Minestrone Soup
- Pasta e Fagioli
- Penne with Rosted Eggplant, Chili & Mint
- Pasta with Spinach and Mascarpone
- Polenta with Oven Roasted Tomatoes & Shrimp
- Spicy (or not-spicy) Vegetarian (and Turkey) Chili
- Tortilla Soup
- Vietnamese Noodle Salad with Shrimp
- Warm Macaroni Salad with Zucchini, Corn & Goat Cheese
Breakfast
Desserts
- 4th of July Flag Cupcakes
- Anna’s Best-Ever Brownies
- Baked Alaska (aka New Year’s Eve Cake)
- Banana Bread with Pecans, Coconut & Chocolate Chips
- Bowl Cake
- Carrot Cake with Cream Cheese Frosting
- Chewy Molasses Chocolate Chip Cookies
- Chocolate Bourbon Truffles
- Chocolate Lava Cakes
- Chocolate Layer Cake with Malted Chocolate Frosting
- Chocolate Mayonnaise Cake
- Chocolate Nutella Layer Cake
- Chocolate Pudding
- Chocolate Shortbread Fingers
- Cookies & Cream Cake
- Chocolate Cake Topped with Chocolate Ganache (Vegan)
- Chocolate Frosted Cupcakes (Vegan)
- Cookies & Cream Cake
- Frosting, Cream Cheese & Butter
- German Chocolate Cake, Inside-Out
- Great Yellow Cake
- Kit Kat M&M Ice Cream Cake
- Lena’s Shortbread
- Moist Honey Cake
- Oatmeal Raisin Chip Cookies, Anna’s
- Passover Crack (Chocolate and Caramel Matzo)
- Pudding, Chocolate
- Rainbow Doodle Birthday Cake (Sweetapolita)
- Salted Caramel Chocolate Fudge Cake
- Stained Glass Cookies
- Sugar Cookies
- Three-Tier Candied-Pecan Cake with Brown-Butter Pears
- Tunnel of Fudge Cake