I’ve realized that posting nightly is just not doable at this stage in my life, family and work-wise. So this month, we’re testing a weekly takeaway-style format.
Without further ado, this week we learned that (clockwise from top left):
1. Navy Bean & Escarole Soup with Olives and Feta is excellent – even if you don’t have olives or escarole, and can only manage beans from a can.
2. This guy isn’t as mean as he looks, but he still makes the meanest pizza pie around, even while recovering from pneumonia.
3. When all else fails, feed the toddler ramen noodles – it’s got more nutrition than air…
4. Make extra pizza. Shane’s pie is one of the few leftovers my family (me excluded) is willing to take for lunch and/or re-heat for dinner.
